Elmer’s offers seasonally fresh entrees and premium, made-from-scratch favorites in a warm, comfortable and inviting family dining experience.
For over 50 years, we have built a reputation of delivering exceptional meals at great value to our Guests. Built on the foundation of Walt Elmer’s famous buttermilk pancakes, we have established a Northwest tradition as the leaders in traditional breakfast fair and family dining.
Today, we have expanded our offerings to include delicious lunch and dinner selections, while focusing on the friendly and responsive service that has earned the respect of our loyal patrons.
Our commitment is to quality- in our ingredients, the meals we create, and service we provide to our Guests.
From the coastal rainforests to the mighty Columbia, we live in a region that looks and tastes like none other in the world. As the seasons change, so should our menu- we inspire our Guests with entrée creations that harvest the freshest seasonal ingredients, direct from the farm. We’re so proud of our seasonal offerings that we headline our menu with it each and every season. Our culinary inspiration stems from the changing seasons and our unique geography- from our fresh seafood, berries, mushrooms and greens, to our sweet onions, cherries, hazelnuts, potatoes and plethora of fruit varieties.
At Elmer’s, we put big effort into bringing you the wonderful foods and flavors of our Northwest region.